Espresso Basics Workshop - 5/10/23

Event Type: In-Person Workshop

Date: May 10, 2023

Time: 5-7 pm CST

 During this workshop, participants will learn how espresso is prepared and what distinguishes it from other brewing methods. Participants will also learn the variables involved in espresso preparation - including dose, yield, temperature, pressure and others - and how the careful manipulation of these variables can result it positive flavor characteristics. 

After a brief introduction and lecture, participants will have 90 minutes to learn from expert baristas on two models of espresso machines, and apply their new skills through hands-on application. This class is limited, so all in attendance will have ample time to use both espresso machines and receive one-on-one guidance from a trained professional. 

Registration

Registration to this class is limited to 3 individuals from active Mammoth Coffee Co. wholesale accounts at no cost. You must use the discount code that was emailed to you in order to waive registration costs! Additional tickets can be purchased, but please email hello@mammothcoffee.co to check on available slots.